Stainless Steel Marinade Injector Review
Stainless Steel Marinade Injector Feature
- Marinade injector adds moisture and flavor to meat in just minutes
- Made of nickel-plated brass; commercial grade
- Injector needle features four holes on opposite sides to maximize marinade distribution
- To clean, simply disassemble injector and clean all parts thoroughly with warm soapy water
- 2-ounce capacity
Stainless Steel Marinade Injector Overview
Easily add moisture and flavor to meat in just minutes. The Stainless Steel Marinade Injector is perfect for all meats, including game. The 6-inch injector base and 3-inch injector needle are made of nickel-plated brass. Its commercial grade, so whether you're using it at home or in a commercial kitchen, it'll last for many years! Injector needle features four holes on opposite sides to maximize marinade distribution. To clean, simply disassemble injector and clean all parts thoroughly with warm soapy water.
Stainless Steel Marinade Injector Specifications
Turkey or chicken, pheasant or duck, beef or lamb, pork or venison--any poultry, meat, or game benefits from being basted from the inside out. With this tool, injecting a marinade is foolproof, easy, and quick, and the result is increased flavor and juiciness. The marinade goes into the syringe, and the syringe's needle delivers it precisely where it's needed, with two holes near the needle's tip distributing a marinade in both directions--right and left--simultaneously. Made of stainless steel polished to a mirror finish, the injector is heavy, durable, and a first-rate instrument. It measures 10 inches long, with a 2-1/2-inch needle, and the needle unscrews for easy cleanup. --Fred Brack
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*** Product Information and Prices Stored: Jan 24, 2012 00:05:12
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